Saturday, February 01, 2014

Pecan tart with honey sauce and homemade stem ginger ice cream near Painswick, Cheltenham.

From the old Nigella recipe. The original UK one seems to have disappeared into the ether.
They're caramelised apricots on there as well should you ask......
I was ably assisted by Brucie all night. So nice not to have to sweep the floor at the end of the night - he had it all under control!
Loved the shabby chic look of the kitchen dresser - very Cotswold farmhouse.


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