Wednesday, May 16, 2012

Apricot and almond madeleines

All ready for an assiette of desserts that @manlyartichokes was serving up. Last thing to be made last Saturday before zooming off to Badminton. The village that is, not the sport. Original recipe from here which I changed slightly.

1 comment:

Stasher said...

Hi, your baking looks delicious. I love adapting, and made madeleines only for the first time recently. I was wondering whether to vary them, so thanks for the inspiration.