Saturday, March 17, 2012
I think my paella I made earlier today had it going on...... 

I think this has to be my favourite dish of all time. It was an old family classic started off by my nana. She had an authentic spanish recipe from their spanish friend back in the 60's. The paella pan (which I have since inherited) would only come out on very rare, and very special occasions - maybe that adds to the mystique. Each paella was a labour of love. This one I made today was too!

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