Friday, March 02, 2012

Elderflower and prosecco jelly.

Apparently I made these 518 days ago - a lifetime ago, but only if you measure in terms of food.......

Amazing the amount of food you can make in the space of a few years - had completely forgotten these - has to go on the assiette of desserts menu!


Just been sifting through the old twitpics while I'm doing a few quotes and turned up so many things I'd forgotten about. It gets so busy so much never makes it to the blog. Anway - used this recipe - something the clients for that party had asked for specifically. I'd kept seeing it on blogs - like this one, so it was good to actually make it (with my own homemade cordial naturally!)

Related posts

Homemade elderflower liqueur



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