The Cotswold food year: Assiette of desserts

A personal chef for your holiday at http://www.holiday-chef.co.uk/ - all or some of your meals taken care of: breakfast, lunch, childrens meals and evening meals are all possible - you decide how much you want us to do. It's like being in a hotel but with the flexibility of your own home. No taxis to restaurants to organise and no baby sitter needed for the children - and it doesn't cost as much as you think!

Eat for under £25 in the Cotswolds! Staying in is the new going out - our bistro menu delivered chilled or cooked and served exclusively in your home by chef and waiting staff in Tewkesbury, Cheltenham, Evesham, Ross on Wye, Gloucestershire, Worcestershire and the midlands:Benson of Broadway bistro menu

Wedding catering in the Cotswolds - see some of our previous events right here

Sunday, November 23, 2008

Assiette of desserts

Glazed lemon tartlets
Strawberry and champagne tartlets
Mini strawberry meringue roulade
Shotglass of tiramasu

Mini creme brulée (Japanese spoon)

As served at Hill House last night

3 comments:

Jules said...: Not that's my kind of dessert!; Sun Nov 23, 03:51:00 PM 2008
Margaret said...: I love desserts that are presented in this way!; Tue Nov 25, 12:49:00 PM 2008
Nurit "1 family. friendly. food." said...: Oh Boy, this looks soooooooooo good. And I love the idea of having A FEW smaller desserts.; Mon Dec 15, 08:49:00 PM 2008

The Cotswold food year

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Sunday, November 23, 2008

Assiette of desserts

3 comments:

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